The Frauxmagerie has created a process to age and ferment plant-based cheese products, giving you the opportunity to have your favorite cheeses without sacrificing the true qualities. Our team is dedicated to plant–based innovation and compassionate living. We strive to put honest food, free from artificial ingredients, on your tables. We produce limited-ingredient, 100% dairy-, oil-, and gluten-free cheeses that are certified by VegeCert and The Canadian Celiac Association.
The Frauxmagerie – Product Presentation
Click to view or print.
Right-click and Copy Link Location to share.